Best 5 Home Remedies for Breast Cancer

Home Remedies for Breast Cancer

Breast cancer characterized by sizes, nipple discharge, breast pain, swelling part of breast growth. Breast cancer is at higher risk if you have a bad family history, overweight, alcohol drinker, menstruation problem or oral contraceptives. Listed below are few excellent helpful herbs, which will help to deal with breast cancer.

1.Garlic

It is well known that garlic has certain antibiotic properties which can be used to get rid of various infectious agents like bacteria, yeast, and fungi. According to the National Center for Complementary and Alternative Medicine (NCCAM), presence of alkyl sulphur compounds makes it a very good anti-cancer agent. It does so by causing the malignant cells to undergo natural cell death, also known as apoptosis. It also plays an important role in activating the immune cells against cancerous cells. It is always better to eat garlic in raw form as an oil, clove or powdered substance, rather than consuming it in a cooked form.

2.Turmeric

Turmeric contains a compound known as curcumin that can inhibit various types of cancer cells, such as breast, gastrointestinal, lung and skin cancer.

Studies have found that it can help greatly in fighting and also slowing the spread of breast cancer due to its potent cell protectant, anti-oxidant and anti-inflammatory properties. It may also enhance the cancer’s sensitivity to conventional chemotherapy.

You can enjoy the protective benefits of curcumin by just adding a little turmeric powder to your foods or eating a pinch of raw turmeric with water every morning on an empty stomach. You can also boil one tablespoon of turmeric powder in a quart of water for 10 minutes and then drink it.

3.Broccoli

 Broccoli contains the linamarase gene that when present inside cancer cells can breakdown into cyanide and effectively kill tumorous cells.

4.Salmon

Salmon is an oily fish that contains a good amount of omega-3 fatty acids that slow the growth of cancerous tumors and boost the immune system. At the same time, salmon is a lean protein and a good source of vitamins B12 and D. All these elements provide your body with the nutrients required to regulate cell growth and prevent cancer.

You can eat salmon steamed, baked or grilled. For best results, eat three-ounce servings of fresh salmon two times a week. Along with salmon, other oily fishes that help prevent breast cancer are mackerel, sardines, trout, sea bass and tuna.

5.Grapes

Grapes contain a compound called proanthocyanidins that reduces the body’s estrogen production. This results in the effective treatment of breast cancer, as is evident from the clinical trials performed over several breast cancer patients. The study showed that the extract of grapes affects breast cancer tumors that are hormone-sensitive. A drug called doxorubicin was also found to enhance its anti-tumor activity by consuming grapes juice or extract everyday as a supplemental treatment.

6.Tomatoes

A study published in the Endocrine Society’s Journal of Clinical Endocrinology & Metabolism indicates that a diet rich in tomatoes may help protect postmenopausal women from breast cancer.

Tomatoes contain lycopene, a powerful antioxidant that can prevent the development of breast cancer by stopping cancer cell growth. According to the American Institute for Cancer Research, lycopene also stops tumor growth by interfering with abnormal cell growth.

Lycopene is also beneficial in stopping other types of cancer cells from growing, including those involved in lung and endometrial cancer.

To enjoy the benefits, you can eat cooked, concentrated or processed tomatoes. However, the best option is to drink a half glass of tomato juice daily.

7.Wheatgrass

This widely praised type of health grass is known to be advantageous to cancer patients. Wheatgrass, when taken in the form of juice or raw is shown to regress cancer cells’ growth as demonstrated by the Memorial Sloan-Kettering Cancer Centre. It has the ability to enhance the immune system, and rids your body of toxins and waste products.

8.Flaxseed

Flaxseed contains high levels of lignans that protect against estrogen-dependent cancers like breast cancer. Flaxseed and flaxseed oil are among the few sources of the essential omega-3 fatty acid ALA, which forms a protective shield against cancer cells responsible for breast cancer.

You can add powdered flaxseed to yogurt or a smoothie to create a richer and nutty flavor. You can also add flaxseed oil to salad dressings or integrate it into baked goods, such as cookies or muffins.

9.Green Tea

Prepare herbal green tea by boiling some amount of tea leaves in a glass of water till it reduces to half. This has anti-inflammatory properties and is very effective against breast cancer formation.

10.Spinach

Spinach contains the antioxidant lutein that plays a key role in guarding against breast cancer along with mouth, esophagus and stomach cancer. It is also rich in zeaxanthin and carotenoids that remove unstable molecules called free radicals from your body before they cause damage.

Women must eat spinach a few times a week in order to reduce the risk of breast cancer. Spinach can be enjoyed in salads, soups, steamed or sautéed. Along with spinach, eat other green leafy vegetables like kale, collard greens, Swiss chard and romaine lettuce.

(Read more:- Natural Treatment Of Cancer)